Sea bass salad
Plus, some extra love from a nice basting of bubbling butter at the very end. It’s mild in flavor and takes on bold ingredients like citrus, jalapenos, and capers really well. 8. 11. Thinly slice sea bass filet and toss into mixing bowl 9. It also takes no time to prepare…a good sear skin-side down in a hot pan and a few more minutes cooking through in the oven is all it needs. Spread the mixed salad on yogurt bed. A superb sweet, white, textured fish, sea bass is a popular feature of menus but you can easily cook it at home. Season salad with lemon, salt, the rest of the EVOO, and black peppercorn 10. On a separate plate, create a base of Greek yogurt to plate salad on. Sea bass is the perfect fish to cook with this type of mentality.

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